Today’s insight journey led me to the idea that chocolate is not so bad after all. Okay, so, in reality I have never had anything against chocolate – it has always done its own thing and so have I. And to those who know me, it is no secret that chocolate has never really been my indulgence of choice, though I have been known to partake of the occasional piece of chocolate here and there.
Today’s insight journey led me to the idea that coffee can even taste good to the non-coffee drinker. I have never really been much of a coffee drinker – for some reason I have never really liked the taste of coffee, as it was either too strong, bitter, or both.
However, recently, I made the decision to give coffee a chance and came to find out that as long as I use plenty of certain creamers and sugar, the taste of coffee isn’t half bad. Who would have thought that that would be possible?
Today’s insight journey led me to the idea that home cooked meals beat purchased meals any day of the week, but sometimes the lack of labor on our part makes dine-out meals a winner. Take for example a popular Italian favorite, lasagna, which is one of those food items that immediately provides comfort via the mere ingestion of its pleasant aroma. And I probably do not even need to describe the wonder that exists upon the consumption of the first bite.